SMOKY TEMPEH
One bite and you’ll be obsessed. Our gluten-free Smoky Tempeh has a rich, smoky flavour and a great, firm texture. Perfect for stir-fries, chillis and sandwiches. Carbon rating: A (very low carbon footprint).
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Tempeh 90% (soya beans, water, tempeh culture (rice flour, inoculum)), yeast extract, salt, smoked salt, vegetable concentrate.
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Typical Values per 100 g
Energy 793 kJ / 190 kcal
Fat 10 g
Of which saturates 1.6 g
Carbohydrate 2.2 g
Of which sugar 0.6 g
Fibre 5.7 g
Protein 18 g
Salt 0.55 g
Iron 2.1 mg (15%**)
Phosphorous 124 mg (18%**)
These values are approximate due to the variations which occur in natural ingredients.
** of the Nutrient Reference Value (NRV) -
ALLERGY ADVICE: For allergens, see ingredients in bold.
WARNING: Although every effort has been made to remove stones, some small fragments may remain as this is a 100% natural product.
STORAGE: Keep refrigerated at or below 7°C. Use within 48 hours after opening.
Please note: black or grey spots on tempeh are normal and don't indicate spoilage.
FAVOURITE RECIPES
HIGH IN PROTEIN
100% NATURAL
GOOD FOR YOUR GUT
FROM OUR SUPERCHARGED FANS